I have created a collection of Wizarding World Harry Potter Recipes to share. The recipes are inspired by the Wizarding World of Harry Potter at Universal Studios as well as the books and films.
Fishy Green Ale
Otter’s Fizzy Orange Juice
Tongue Tying Lemon Squash
Peachtree Fizzing Tea
Ground beef and vegetables crowned with a crust of mashed potatoes.
Beef Sunday Roast
Prime rib of beef served with fresh vegetables, roast potatoes, sauteed cabbage and onions, Yorkshire pudding and gravy.
The Great Feast
The first course if a fresh garden salad tossed with the Three Broomsticks signature vinaigrette dressing. The main course is a combination of lemon herb roasted chicken and spare ribs, corn on the cob and roast potatoes.
Rotisserie Chicken Salad
Lemon Herb Roasted Chicken
Roasted half chicken seasoned with herbs and spices. Served with roast corn on the cob, roast potatoes and watercress garlic aioli.
Turkey leg served with roast potatoes and roast corn on the cob.
Fish & Chips
Two pieces of ale battered cod deep fried and served with fried skin on potatoes, homemade tartar sauce and fresh lemon.
A feast of English cheese, crusty bread, field green salad, oven roasted tomatoes, cornichon pickles, apple and beat salad, branston pickle and scotch eggs.
Toad in the Hole
English sausage baked into a Yorkshire pudding, and served with onion gravy, minted peas and roasted tomato.
Specialty Chicken Sandwich
Grilled chicken breast, apple butter, mayo, Colby cheese, smoky apple bacon, roasted tomatoes, on a house made specialty bun.
Roasted English sausage, mustard aioli, roasted tomatoes, sauteed cabbage and onions on a crusty bagel.
Beef, Lamb & Guinness Stew
Beef and lamb slowly simmered with dark Guinness ale, carrots, potatoes, onions, and celery served in a sour dough bread bowl with a garden salad on the side.
Mini Pie Combination
Mini cottage pie and mini fisherman’s pie served with a salad.
Spare Ribs Platter
Spare ribs with a maple and brown sugar BBQ sauce. Served with roast corn on the cob, roast potatoes and BBQ sauce on the side.
Bangers and Mash
Grilled English sausage, creamy mashed potatoes, roast tomatoes, sauteed cabbage and onions, minted peas and gravy.
Corn Soup with Salad
Leek and Potato Soup
English Ale and Cheese Soup
Mixture of celery, carrots, and onions cooked in ale and cheddar cheese served with side salad and soda bread.
Chicken and Ribs Platter
Kid’s Chicken Quarter
Kid’s Chicken Tenders
Kids Mac and Cheese
Kid’s Fish and Chips
Apple Oatmeal Flan with Yogurt & Fruit
Traditional English Breakfast
Fresh scrambled eggs, sausage links, bacon, black pudding, baked beans, baked tomato, sauteed mushrooms and potatoes.
Freshly baked baguette dipped in cinnamon egg batter and lightly sauteed, sprinkled with powdered sugar and served with bacon, strawberries and real maple syrup.
Egg, Leek, & Mushroom Pasty
Layers of fresh berries and chocolate cream.
Eton Mess – Holiday dessert
Butterbeer Potted Cream
A rich Butterbeer pudding, reminiscent of shortbread and butterscotch, topped with whipped cream.
Chocolate Potted Cream
A rich chocolate pudding served with a cherry sauce, whipped cream and an amarena cherry.
Sticky Toffee Pudding
Creamy steamed pudding with toffee, butterscotch sauce and vanilla ice cream.
A smooth cream consisting of custard, heavy cream, toasted oats and layered with fresh raspberries and raspberry jam.
Harry Potter Decor Inspiration
Harry Potter Playlist