While there is no fruit salad on on the menu at Disneyland’s Bengal Barbecue, when planning my menu it felt as thought a tropical fruit dish would fit right in. We really enjoy fruit salad during the hot summer months and adding some of the more exotic fruits makes this a real treat and it matches well with the rest of the meal. This Jungle Cruise Fruit Salad is a wonderful mixture of tropical fruits. The addition of the shredded coconut on top gave it some extra sweetness and a little crunch which we really loved. We used golden kiwi which were delicious, but green kiwi also works. I also think the addition of star fruit would compliment the tastes of the fruit well.
Disneyland Jungle Cruise Fruit Salad Recipe
- ½ watermelon
- ½ honeydew
- ½ golden melon
- 1 pineapple
- 1 mango
- 3 kiwi
- ¼ cup shredded coconut
- Cut all fruit into a large bowl and stir to combine.
- When serving, sprinkle shredded coconut over the top of each serving.
Nutrition Information:Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 101Total Fat: 1gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 25mgCarbohydrates: 24gFiber: 3gSugar: 20gProtein: 1g
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