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Incredible Egg Rolls

Incredible Egg Rolls

I am hosting this month’s Food ‘n Flix Club Challenge and chose “The Incredibles” as the movie this month. I am super excited to see the new movie “The Incredibles 2” when it comes out on June 15th.  I created these Incredible Egg Rolls based on the trailer for the movie where we see Dash wanting desperately to eat the egg rolls for dinner but having to continue to go through hoops before he can eat.

Incredible Egg Rolls Recipe

Incredible Egg Rolls

Incredible Egg Rolls

Yield: 14 servings
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Super yummy Incredible Egg Rolls - better than take out! Inspired by The Incredibles 2.


  • 1 lb. ground pork
  • 1 cup cabbage, shredded
  • 1 cup carrots, shredded
  • 1 can (8 ounces) sliced water chestnuts, drained and chopped
  • 2 tbsp. chives, chopped
  • 3 tbsp. soy sauce
  • 1 tsp. garlic powder
  • 1/2 tsp. ground ginger
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • 14 egg roll wrappers
  • Oil for deep-fat frying
  • Sweet-and-sour sauce


  1. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well. Stir in the cabbage, carrots, water chestnuts, chives, soy sauce, garlic powder, ginger, salt and pepper. Sauté until cabbage is crisp-tender.
  2. Position an egg roll wrapper with one point toward you. Place about 1/4 cup sausage mixture in the center and form into a log shape. Fold bottom corner over filling; fold sides toward center over filling. Roll toward the remaining point. Moisten top corner with beaten egg; press to seal. Repeat with remaining wrappers and filling.
  3. In an electric skillet or deep-fat fryer, heat oil to 375°. Fry egg rolls, a few at a time, for 1-2 minutes on each side or until golden brown. Drain on paper towels.
  4. Serve with sweet-and-sour sauce.


Alternative: Replace water chestnuts with an additional 1/2 cup cabbage and 1/2 cup carrots.

Recipe adapted from Taste of Home

Nutrition Information:
Yield: 4 Serving Size: 3
Amount Per Serving: Calories: 758Total Fat: 29gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 117mgSodium: 1531mgCarbohydrates: 79gFiber: 5gSugar: 5gProtein: 43g

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Incredible Egg Rolls

If you would like to join this month’s Food n Flix Challenge, see the announcement and get inspired to make something incredible!

FoodNFlix Challenge The Incredibles
FoodNFlix Challenge The Incredibles
Food 'n Flix
Food ‘n Flix

If you don’t have time to join us this month, plan to join us in September where Food ‘n Flix hosts the 8th anniversary of the Food ‘n Flix Club. For the anniversary, you can choose from any of the previously viewed movies for your inspiration!

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  1. Joan says:

    These look so good! Would love to try them.

    1. Definitely! We like them better than takeout so will make them often.

  2. Hmmm. I missed the egg rolls. These look soooooo good. I tried my hand at making these ONCE. I buy my frozen now. 🙂 Fun round. Working on mine to post up at the end of the month. Will shoot you an email when it’s ready.

    1. Glad you will be joining us. These egg rolls were easy although I must admit at first I was intimidated. We likely will never buy ours again given how good these turned out, my whole family loved them.

  3. wendyklik says:

    We’re going this Friday to see the second movie. Maybe we will go for Chinese afterwards now that I’m hungry for egg rolls.

  4. I did love that scene, too. We just saw Incredibles 2, again, yesterday! Thanks for picking the movie this month and letting us know about the hiatus. I hadn’t heard.

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