Pineapple Sherbet Dole Whip

Pineapple Sherbet Dole Whip

I wanted a dessert inspired by Disneyland’s Dole Whip so I referenced the Dole site and gave their recipe a try. I must admit, it just wasn’t perfect for what I was looking for, so I continued to gather inspiration. Given I have an ice cream maker, I decided one thing that would make this super easy for a dinner party was to use it and make my dessert the day ahead. I decided on a pineapple sherbet recipe with a little adaptation. This turned out perfect. The taste is just like a Dole Whip at Disneyland.  It had wonderful pineapple flavor and felt like the perfect end to our summer Adventureland dinner menu. I loved that it wasn’t too heavy or creamy for a warm evening after our big meal. I have made this Pineapple Sherbet Dole Whip recipe with the pineapple juice concentrate as called for but also with a mixture of juices such as pineapple, orange and guava as the store doesn’t always carry pineapple alone. It tasted great with both versions.

Pineapple Sherbet Dole Whip
Pineapple Sherbet Dole Whip
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Pineapple Sherbet Dole Whip Recipe

Pineapple Sherbet Dole Whip

Category: Dessert

Pineapple Sherbet Dole Whip

Inspired by Disneyland's Adventureland Dole Whip


  • 1 cup vanilla yogurt
  • 2 cups milk
  • 1 container pineapple juice concentrate (thawed)
  • 3 tbsp sugar


  1. Combine all ingredients in a blender and process until smooth.
  2. Pour mixture into prepared ice cream maker tub and freeze for 25-30 minutes.
  3. Remove from ice cream maker and put into a freezer safe bowl and freeze until ready to serve.
  4. When ready to serve, remove from freezer about 3-5 minutes ahead of time to allow the sherbet to soften for serving.


Note: you can use other blends of pineapple juice if unable to find just pineapple alone in the freezer section. I have used pineapple, orange and guava and it's delicious. Recipe adapted from Cuisinart recipes included with ice cream maker.



Resources Used in Recipe

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